by Cultivate Culinary | Jan 30, 2023 | Blog
We are seeking to better understand the impact of food rescue in the Michiana area. Our first annual food rescue community survey seeks to gather insights on how well food rescue efforts are understood and how many people in the area know about the work we perform. We...
by Cultivate Culinary | Nov 30, 2022 | Blog
2022 Annual Report Please wait while flipbook is loading. For more related info, FAQs and issues please refer to DearFlip WordPress Flipbook Plugin Help...
by Cultivate Culinary | Oct 27, 2022 | Blog
After six years of service and devotion to our mission, Co-Founder and Director of Operations, Randy Z has decided to move on to the next chapter in his life. Randy’s unwavering dedication and work ethic have been instrumental to Cultivate’s growth and success. His...
by Cultivate Culinary | Aug 11, 2022 | Blog
July 2022 Newsletter Big Changes Are Coming to Cultivate! We’re bursting at the seams and ready for an expansion. Stay tuned in the coming months for additional details! A Note From Our Executive Director One Friday in May, the Board of Directors and many staff...
by Cultivate Culinary | May 3, 2022 | Blog
School’s Out For the Summer, Now What?! Summer Solutions for Hungry Children We often get the question this time of year, “What happens to Cultivate’s backpack program in the summer?”. The end of the school year often brings additional stress...
by Cultivate Culinary | Apr 12, 2022 | Blog
April Newsletter Ketchup with Cultivate Three years ago, Penn High School teacher, Amy Zimmer, had the idea to bring her Exceptional Education students to Cultivate and volunteer. With the goal of learning life skills such as following directions and teamwork, she...
